This is so easy!
Peal & cut up 7-9 potatoes.
Toss with 1/3 cup of olive oil & 1 package of Lipton Onion Soup mix.
Bake at 425 for about 25-30 minutes, turning with a spatula half way through.
Or, if you don't care for Lipton Onion Soup Mix, just make up your own spices (which is actually what I do most of the time ). I usually use the same spices I use for oven fries.
I use: salt & pepper, onion salt, garlic salt, season salt, parsley, & Italian seasoning. Sometimes I add a little red pepper & even a few dashes of tobasco sauce.