My husband found this one mushroom under our deck yesterday! It was not quite 3 inches tall. We LOVE mushrooms! We don't have a place where we go mushroom hunting anymore, so we pretty much only find a few each year. I would love to have a big 'ole mess of 'em to fry up for supper!
So I soaked it in salt water for 24 hours to remove any little bugs.
Then I cut it in half.I lightly dusted it in flour & fried it in canola oil.
This one little mushroom was split between 3 people!
It was so good! Like I said, I'd LOVE to have a pan full of these, but it was still fun frying & eating part of just one.